Feasting on the Deck
Outdoor dining with a difference
Given our chefs have a near-obsessive passion for cooking outdoors, it seemed unfair to keep them cooped up in the kitchen, so we’ve built a feasting deck where groups of guests from 10 people up to 20 can enjoy a three-course barbecue feast.
With charcoal and wood-fired ovens and a state-of-the-art barbecue grills at their disposal, our chefs will prepare an alfresco feast in front of you and your guests that will knock the socks off the standard British burgers and bangers.
VIEW MENUS
Our sample menus are to give you a flavour of what’s cooking, but dishes and pricing are subject to change:
Booking Details
Complete the enquiry form at the foot of this page or contact our events team.
Tel: 01386 858000
Email: [email protected]
Feasting on the Deck
Available for groups of between 10 and 20.
Feasting on the Deck – where groups of guests from 10 people up to 20 can enjoy a three-course BBQ feast all year round.
How to book
Available for group bookings between 10 and 20 people.
Complete the enquiry form below or call us on: 01386 858000.
Pull up a chair
Feast and Furious
Take an adrenaline-fueled flight in our Farncombe hovercrafts, then hit the Feasting Deck.
Suitable for groups of 10 to 20 people.
Eat at the Fish
Hook by Martin Burge
Hook, with its seafood-inspired menu, has made The Fish a firm favourite in the Cotswolds.
Lounges
From moreish pizzas to light bites, you’ll find something for every taste bud.
Sunday lunch
Our Sunday Lunch, with all the trimmings, has quickly become the talk of the Cotswolds.
Feast and Furious
Take a flight in our hovercraft and fuel-up in Feasting on the Deck!
Call to book: 01386 858000
Booking enquiries:
