EATING AT THE FISH
In order to make sure that we are offering guests the best experience that we pride ourselves in delivering we are unable to host non-resident guests for the time being. It’s widely known that the pandemic has put pressure on the hospitality industry and unfortunately that includes us. As soon as we are in a position to, we will welcome everyone again with open arms.
Get stuck in
From our Tipsy Tea to full blown banquets for 50, The Fish delivers culinary excellence to all who visit. Home to Hook, a laid back yet luxurious seafood-inspired restaurant helmed by Farncombe’s culinary director, Martin Burge, and the fabulous outdoor dining experience Feasting on the Deck, The Fish is the perfect place to wine and dine to your heart’s content.
LET'S MAKE A DATE
Book your stay at The Fish