Feasting on The Deck

Outdoor dining with a difference

Given our chefs have a near-obsessive passion for cooking outdoors, it seemed unfair to keep them cooped up in the kitchen, so we’ve built a feasting deck where groups of guests from 10 people up to 20 can enjoy a three-course barbecue feast.

With charcoal and wood-fired ovens and a state-of-the-art Napoleon Grills barbecue at their disposal, our chefs will prepare an alfresco feast in front of you and your guests that will knock the socks off the standard British burgers and bangers.

VIEW MENUS

Our sample menus are to give you a flavour of what’s cooking, but dishes and pricing are subject to change:

SLIPPERY SLOPE
(Valid from 30 October 2023 to 31 March 2024)

FEASTING ON THE DECK
(Valid from 1 April 2024)

VIEW MENUS

Our sample menus are to give you a flavour of what’s cooking, but dishes and pricing are subject to change:

SLIPPERY SLOPE
(Valid from 30 October 2023 to 31 March 2024)

FEASTING ON THE DECK
(Valid from 1 April 2024)

Booking Details

Complete the enquiry form at the foot of this page or contact our events team.

Tel: 01386 858000
Email: [email protected]

Slippery Slope at The Fish

Available for groups of between 10 and 20 from October 30 until March 31, 2024.

How to book

Feasting on the Deck – where groups of guests from 10 people up to 20 can enjoy a three-course BBQ feast all year round.

Complete the enquiry form below or contact us on: 01386 858000.

Pull up a chair

Eat at the Fish

Hook at the Fish

Hook by Martin Burge

Hook, with its seafood-inspired menu, has made The Fish a firm favourite in the Cotswolds.

The bar

Lounges

From moreish pizzas to light bites, you’ll find something for every taste bud.

Sunday Lunch

Sunday lunch

Our Sunday Lunch, with all the trimmings, has quickly become the talk of the Cotswolds.

feast and furious

Feast and Furious

Take a flight in our hovercraft and fuel-up in Feasting on the Deck!

Call to book: 01386 858000

Booking enquiries: 

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