THE BAR AND PIZZA

In order to make sure that we are offering guests the best experience that we pride ourselves in delivering we are unable to host non-resident guests for the time being. It’s widely known that the pandemic has put pressure on the hospitality industry and unfortunately that includes us. As soon as we are in a position to, we will welcome everyone again with open arms.

Lounge around…

Centering on a remarkable 360º fireplace built by Robeys of Derbyshire, the bar (and its adjacent games room) is the buzzy heart of our hotel. Despite its size, we’ve designed it to be a cosy, laid-back spot to while away an evening with a Cotswolds-brewed craft beer or two, for lazy daytime lounging with a latte and the papers, and for informal lunches or dinners for guests who want an alternative to the restaurant there’s a second lounge kitted out with scandi-chic style, cosy corners and a woodburner.

Wanna Pizza Me? 

Whether it’s a light lunch or late night nibble why not check out our delicious pizza menu.

From Hereford Angus salt beef topped with sweet mustard and gherkins to our fantastically fishy lobster and prawn pizza finished with our seriously indulgent saffron rouille, there is something for every taste bud.

Drinks are available from 11:30am with food being served from 12pm until 9:30pm, so make sure you grab a slice of the action and sample these tasty creations for yourself.

To check out the buns, take a look at the menu…

It’s wine o’clock…

Wine on tap you say?! Yes, you heard us right. We’ve installed a snazzy new wine dispensing machine in the Bar so guests can help themselves to their vino of choice. We will have a selection of fine wine from our wine list available and these will change regularly. Wine on tap? What could be better.

When you check in just ask for a card which you can add credit to and then all you have to do is pop your card into the machine, choose the size (we prefer to make it a large one!) and your tipple of choice and the machine will do the rest. All of the wines are kept at the optimal temperature for that perfect glass.

It’s always wine o’clock somewhere…